Well, the new year is here, and I'm going to once again up my game!
Red Snapper - Sashimi, Traditional Accompaniments
I make awesome food.
Age 35, Male
Chef
Johnson & Wales University
Joined on 9/15/07
Posted by Ironchefgriffin - January 11th, 2012
Well, the new year is here, and I'm going to once again up my game!
Red Snapper - Sashimi, Traditional Accompaniments
J-qb
Hey man,
your food looks positively delicious, I don't know if it's really that well suited for the art portal but I'm willing to step aside that. I think you could really improve the documentation of your food; your photo's often lack clarity and could use more vibrant colors; looking through some online tutorials on photography might help you.
Ironchefgriffin
Thanks! I thought the same, so I read up on some photography tutorials and built myself a lightbox that I've been using since the beginning of the year. You have probably noticed that the photos of the red snapper and watermelon dish are much better than most of the other photos (those are the photo's I took after reading the photography tutorials and using the lightbox)