Well, the new year is here, and I'm going to once again up my game!
Red Snapper - Sashimi, Traditional Accompaniments
I make awesome food.
Age 35, Male
Chef
Johnson & Wales University
Joined on 9/15/07
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Well, the new year is here, and I'm going to once again up my game!
Red Snapper - Sashimi, Traditional Accompaniments