My International Cuisine class started yesterday, which means there are going to be tons of exotic and strange ingredients that I haven't really used before. In celebration of this new era of culinary exploration, I will attempt to make insane plates for all 9 days of class!
I make awesome food.
Thomas Griffin
@Ironchefgriffin
Age 35, Male
Chef
Johnson & Wales University
Joined on 9/15/07
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